We were having friends over for a special vertical tasting. I wanted to serve something different and Bill requested something on the grill. After a quick look at what was in the freezer, I decided on pork tenderloin, potatoes and onions grilled in a foil pouch and a roasted sweet red, yellow and orange pepper […]
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Mexican Turkey Burgers
I’ve encouraged others to take the step to try ground turkey rather than ground beef, but I think it may be a misconception that it’s “healthier” Download itunes match music. I’ve always heard that ground turkey is better for you, but after reading a couple of articles recently, I learned that ground turkey can […]
Read the rest of this entry »French Green Beans with Almonds
French green beans make a wonderful side dish! Recently, Bill kept telling me that with all the fish and chicken that I have been incorporating into our diet that he had been craving shrimp and steak for weeks! With the record warm temps we experienced a few weeks back in Minnesota, grilling was definitely a […]
Read the rest of this entry »Garlic Crustini’s
Crustini’s are on the menu a lot in our house! We prepare them in many different ways and serve them with what’s on hand. I often grill the little slices of Baguette; bake them in the oven on a stone and even bake them in the toaster oven on a mini stone, which is how […]
Read the rest of this entry »Roasted & Stuffed Bell Peppers
I was inspired to make this dish because I had about a cup and a half of left over steamed white rice after having Chinese take out. I had a couple of green peppers on hand and this is a go-to dish we change up a bit and can eat over and over schlacht um […]
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