I came across some Chorizo in my freezer and was thinking of different ways of cooking it. The date impressed me and serves as a reminder of why I love my FoodSaver so much sender! It had been frozen for over a year and was in perfect condition. I know if it had been stored in […]
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Mahi Mahi with Basil Butter
I’m always trying to add variety to the ways that I prepare fish. The more I try to incorporate fish into our weekly diets, the tougher it can be to think up different ways to prepare it fortnite s9. I have fish on hand in the freezer that I’ve purchase fresh and had shipped direct from […]
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Bill and I are both big fans of internationally renowned Chef Gordon Ramsay (Jr.), who is a Scottish born British chef and restaurateur. His restaurants have been awarded 15 Michelin stars in total and I’m inspired by his impeccable pallet and art in the kitchen. He is so handsome, but sounds mean on some of his shows. […]
Read the rest of this entry »Shrimp and Artichoke Pasta
I often get inspiring ideas from watching the Food Network, which provides me with some variety in our dinner options. One of my very favorite chefs is Geoffrey Zakarian; who is an Armenian-American Iron Chef, restaurateur, television personality and author. He is the executive chef of several restaurants in New York City, Atlantic City and Miami […]
Read the rest of this entry »Cajun Cream Pasta
It was Bill’s birthday earlier this week and since pasta has got to be his most favorite dish, I figured, why not spoil him? The kids were joining us as well and everyone of them usually likes noodles too whatsapp video cannot beed. I knew that I was taking a bit of a chance with this dish because […]
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