Chris' Recipes

Bon Appetite!

Archive for the 'Recipes' Category

Caprese Salad with Creamy Goat Cheese & Toasted Walnuts

I’m often inspired to prepare dishes based on something I’ve seen others make, or from something we’ve ordered out to eat.  More often it’s a dish I’ve seen prepared on television because I’m hooked on the Food Network channels.  Recently during a segment on the morning “Today Show” Giada de Laurentiis was talking about a […]

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Quinoa Salad with Sugar Snap Peas

Quinoa Salad with Sugar Snap Peas The nice thing about Costco is that they have such great produce at a value.  The downfall, is that you have to come up with dishes to use up all the fresh veggies before they spoil!  I’m still on my Quinoa kick, so I created this dish based mostly […]

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Mozzarella Caprese Salad with Egg & Avacado

Fresh Basil is in abundance and so ’tis the season for Caprese salads!  Caprese is a simple salad, made of sliced fresh mozzarella, tomatoes and basil, seasoned with salt and olive oil.  In Italy, it is usually served as an antipasto, which means that it’s a starter.  Around our house we prefer ours with balsamic […]

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Spinach & Basil Pesto

Ok, so we’ve all heard that spinach is healthy.  Most everything you read on the Internet refers to spinach for the Super Food, calling it the healthiest food of all time.  I loved Popeye growing up and he made himself super strong by eating spinach!  I am always trying to incorporate the best ingredients into […]

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Quinoa with Carmelized Onions, Sweet Yellow Peppers and Fresh Herbs

The first time I recall ever enjoying Quinoa, was in an interestingly delicious salad served at Continuum Winery during a special lunch event that we attended a few years back.  I had taken notes and actually had to go look it up following our lunch!  It seems like I start noticing the “foodie trends” while […]

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