Chris' Recipes

Bon Appetite!

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Roasted Red, White & Purple Potatoes & Leeks

I pick up these delicious small, colorful potato varieties at Costco.  They have incredible flavor and appealing texture and they’re extremely versatile, so you can cook them almost anyway you want download kahoot.   Recently, I had some fresh Leeks on hand in the fridge and needed to use them up.  If you haven’t tried cooking with […]

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Grilled Beef Tenderloin

Beef fillet, is the best quality of beef you can get.  We often pick it up as pre-cut fillet steaks, but this roast cut of meat is very, very tender and has an amazing mild flavor!  Warning, it is very expensive!  I always buy it when it’s a managers special and is discounted.  It is […]

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Ground Turkey Meatloaf with Sundried Tomatoes

I was inspired to try something different with ground turkey after recently catching a small glimps of a food network show where the gal was making turkey meat loaf.  I like to add things to turkey to keep it moist and to add flavor.  She was using some sun dried tomatoes and I happen to have […]

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Banana Bars with Cream Cheese Frosting

I was helping Jen with her daughter Brontae’s graduation party last weekend.  We made a number of goodies and Jen was wanting something that wasn’t chocolate!  We tossed around the idea between banana bars or pumpkin, which are one of my favorites!  But since she had a number of frozen ripe banana’s on hand, we […]

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Refrigerator Bread & Butter Pickles

The other day a friend of mine (Jennifer L!) gave me a few very long, cucumbers that she had from her garden.  I love them, but was thinking about what I could do different with them as they are plentiful right now in season.  I got to thinking about some pickles that we used to […]

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