Chris' Recipes

Bon Appetite!

Archive for the 'Side dishes' Category

Lamb Chops with Mascarpone & Mint dipping sauce

I often see interesting dishes that call for two ingredients that I hadn’t been very familiar with while watching the Food Network; Creme Fraiche and Mascarpone.  Mascarpone seemed to usually been used in sweet dishes, but also sometimes in savory ones, but I always wondered just what it tasted like!  I know I have had […]

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Baked 6 multi-cheese Mac ‘n Cheese

We have a lot of Pasta Lovers in our family!  Bill and I decided to host Easter for his family this year.  Since the family is growing and includes many young adults, I was inspired to change up the traditional “Easter dinner” meal.  We figured why not prepare and serve what your guests like?  Since […]

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Baked Brown Beans

We like to “doctor up” our brown beans.  This is a simple dish, but by adding a few simple ingredients to canned pork and beans while slow cooking them, makes them extra special apps downloaden samsung tv 2018! (this image is before baking… it became very dark brown and was a lot thicker once slow […]

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Moist Foil Pouch Potatoes (guiltless)

I served these grilled delicious, moist foil pouch potatoes along side of the Brined Pork tenderloin dish I recently prepared arialmt kostenlos. These were made with almost completely fat-free ingredients and I didn’t tell any of my guests until after they tried them and said that they LOVED them that they contained fat-free Greek Yogurt!  […]

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French Green Beans with Almonds

French green beans make a wonderful side dish!  Recently, Bill  kept telling me that with all the fish and chicken that I have been incorporating into our diet that he had been craving shrimp and steak for weeks!  With the record warm temps we experienced a few weeks back in Minnesota, grilling was definitely a […]

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