Chris' Recipes

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Stuffed Pablano Peppers

Bill and I eat a lot of stuffed peppers.  We wanted to change things up and I created these using Pablano peppers (pronounced “po-BLAH-no”) instead of the usual bell peppers herunterladen.  They are a mild chili pepper that originated in the state of Puebla, Mexico.  They are used in one of my favorite Mexican classics; the chile […]

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Simple Crock Pot Pulled Pork with Beer

I’ve been working on trying to make some dishes in smaller portions.  I typically pull out my large 18 or 22 quart roasting pan when I make this dish, but since I was going to be hosting a smaller group, I made a smaller simple crock pot pulled pork diploma duo.  You can use pork […]

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Creamy Potato and Onion Bake

This is one of those recipes that is simple and was created based on some ingredients that I had on hand in my fridge and pantry.  I always have onions; usually have a few russet potatoes, and had some flavorful creamy cheese that I love Download apps ipad!  I added some heavy cream, butter, salt and […]

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Jumbo Colossal Lobster Tails

You may recall I had written a blog some time ago about Pure Foods Fish Market; “a true Seattle tradition” in Pike Place Market.  Anyways, Bill and I recently visited them again in early January while staying in Seattle and I’m happy to say that Neal, the manager and fishmonger has made up for any […]

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Chicken Pot Pie

Winter months in Minnesota call for warm, comfort food.  It’s unusual for me to travel without Bill, but I recently participated in a mission trip to Haiti Download tonie does not work!  It was an amazing life changing experience and I can’t wait to visit friends I met there again soon!  Although I had made arrangements […]

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