I was having the kids and Bills folks over for dinner recently and was planning to serve a couple of types of burgers. They all love potatoes, but I hoped to change them up. I pulled most of the ingredients for this dish from Martha Stewart after much searching on the Internet. Because I always […]
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Roasted Brussels Sprouts
One of the vegetables I’ve grown to love are Brussels Sprouts! (Bill, not so much.) These little gems are a cultivated bunch of wild cabbage that are selected for their leafy and small green buds, which commonly just look like mini cabbages. I didn’t grow up loving cabbage, but really enjoy it now. I think […]
Read the rest of this entry »Fresh Apple and Cabbage Cole Slaw
We were going to attend our monthly “Winers” group recently. It is a great group of friends who appreciate good wine, good food and good company! Each of us pitches in on preparing appetizers and wine to share. Since I was not hosting on this evening, I wanted to bring something different. Though this coleslaw […]
Read the rest of this entry »Easy Chicken and Peppers
This is dish prepared with ingredients that I typically have on hand, that includes outstanding flavor that is so easy to make! Savory tender sautéed chicken and sweet colorful mixed peppers are all of Bill’s favorites. I know it’s going to be just delicious while he doesn’t realize I didn’t have to work too hard […]
Read the rest of this entry »Turkey Sausauge Tarragon Hotdish
I was able to create a really easy and savory meal by using Hillshire Farm Turkey Smoked Sausage. This dish was hearty and savory and included the smoked Sausage, which is made with quality cuts of turkey and slow-cooked natural flavors. It had been sitting in my freezer waiting to be eaten! It was easy […]
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