So simple, but oh so good! Caprese Salad has become one of mine and Bill’s favorite go to. Caprese, meaning “Salad of Capri” refers to something that comes from or is in the style of Capri, an Italian island off the coast near Naples. It is a simple salad, made of sliced fresh mozzarella, tomatoes […]
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Pan-fried Salmon with Couscous and Red Sauce
I had some awesome fresh Salmon and was looking at ingredients that I had on hand in the pantry and fridge for ideas to change it up. Both Bill and I love Couscous, which is a traditional Berber dish of semolina (granules of durum wheat) that is generally cooked by steaming wie kann man filme von youtube […]
Read the rest of this entry »White Bean Pork Chili
I’m all about creating dishes based on ingredients that I have on hand in my fridge and/or pantry. Recently, I had over done it with pork tenderloin and forgot that they typically come two to a package; so when I thawed them to prepare for dinner, there was more than an abundance for just Bill […]
Read the rest of this entry »Stuffed Pepper Bites without Rice
Both Bill and I enjoy Bell peppers. Often called sweet peppers, they have a characteristic bell shape with crunchy, thick fleshy texture. Additionally, on comparison with other members, bell (sweet) peppers feature characteristically less pungency that ranges from zero to very minimal hotness defender. For the same reasons, they generally treated like any other common vegetables […]
Read the rest of this entry »Prosciutto-Wrapped Scallops and Shrimp
I was trying to think of something different to prepare on a recent girls night gathering. Bill had been hungry for scallops and I always like shrimp served along with them download video mac. I took a look around the fridge, freezer and pantry to see what ingredients that I had on hand; and recalled watching Giada […]
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