Although you will usually find our “reviews” on the restaurant section of our blog, (http://www.billswinewandering.com/category/restaurants/) I felt it was appropriate to review the Pure Foods Fish Market in downtown Seattle in a similar manor due to some recent experiences we’ve had. I believe there is room for improvement with the way these guys handle their […]
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Apple and Cabbage Coleslaw
There is a local restaurant that makes an apple slaw that I really like. Following a viewing of one of Guy Fieri’s shows where he had prepared one similar, I had to make some herunterladen! When I went on line and looked at Guy’s recipe, I decided to wing it and prepare my own version […]
Read the rest of this entry »Chicken Roulade
Ok, it’s just stuffed chicken breast… but it sounds fancy, doesn’t it! I recently posted a pork roulade and found that it generated a lot of interest. I also realized once sorting through images to be blogged that chicken roulade is what’s for dinner pretty regularly at our house. The word “roulade” originates from the […]
Read the rest of this entry »Reuben Soup
My friend Jennifer had brought over delicious, creamy Ruben soup a couple of times for girls nights gatherings. I love corned beef and really enjoyed her soup herunterladen. She had given me the link to the recipe she had found on the internet and I just waited until I was ready to cook off the […]
Read the rest of this entry »Seared Mahi Mahi with Hash, Soft Egg and Hollandaise
The mahi-mahi or common dolphinfish is a surface-dwelling ray-finned fish found in off-shore temperate, tropical and subtropical waters worldwide. Also known widely as dorado, it is one of two members of the Coryphaenidae family, the other being the pompano dolphinfish. The majority of Mahi-mahi’s calories come from protein. The protein provides all the amino acids you […]
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